Similar to many parts of the world, Easter holds a unique tradition in the Italian culture. Just like many holidays food plays a key part in the various cultures and festivities. Here in Italy, there are two traditional centrepiece food items that are used to celebrate the Easter holiday. Firstly, the Italian Easter bread (Pane […]
Who says Valentine’s Day is not worth celebrating? Single or taken you can treat yourself or someone special to this classic but fun easy Valentines Day dessert spread. There are no rules, just pick up some of your favourites treats and pair them with great wines because we all deserve the best. Firstly, any day is […]
I’ll begin with an unpopular opinion that Gingerbread cakes are better than gingerbread cookies. Yes you read that right, cookies are great and I love them. However, nothing beats a nice soft cake and like I have said before in my other post, cakes are my first love. This Gingerbread sponge cake is soft and […]
I first made this lemon cake for my pre-birthday picnic in June and everyone loved it. I have now made it three more times upon request. That just tells how delicious the cake really is. It is my go-to summer cake recipe and I usually just make it off-heart. However, I have now gotten several […]
On entering the spring months of 2020 we have seen the Dalgona whipped coffee on the top trends of the food-internet (foodternet?). Almost every food enthusiast have been talking about this decadent creamy whipped coffee. From the recent TikTok sensation to the Viral gram and even the classic Facebook groups. It has even become a […]
Did you know you could use your regular store-bought cake mix for more than just cake; I bet not! I made these soft hot buns with a sample pack of cake mix. They are so delicious and can be made with different flavours. I like to call these the twin-like cousins to Nigerian puff-puff. Puff-puff […]
